Tequila · Highball

Winter Paloma

Name: Winter Paloma
Yield: 1 drink
Cuisine: Tequila
Ingredients: 2 oz Blanco Tequila; Top Pink Grapefruit Juice; Juice of 1 Lime Juice; 1 tsp Agave Syrup; Dash Black Pepper

GlassHighball

CategoryTequila

VeganGluten-free

wintercocktaildb

Ingredients

Custom multiplier

2 ozBlanco Tequila
Substitutes for Blanco Tequila
- MezcalSuggested by CocktailIQ flavor modelclose
- GinSuggested by CocktailIQ flavor modelclose
- BrandySuggested by CocktailIQ flavor modelclose
- RumSuggested by CocktailIQ flavor modelclose
TopPink Grapefruit Juice
Juice of 1Lime Juice
Substitutes for Lime Juice
- Fresh Lemon JuiceUse equal amount; brighter, less tartclose
0.17 ozAgave Syrup
Substitutes for Agave Syrup
- Maple SyrupSuggested by CocktailIQ flavor modelclose
- Simple SyrupSuggested by CocktailIQ flavor modelclose
- Raspberry SyrupSuggested by CocktailIQ flavor modelclose
- HoneySuggested by CocktailIQ flavor modelclose
DashBlack Pepper
Substitutes for Black Pepper
- PepperSuggested by CocktailIQ flavor modelclose
- SaltSuggested by CocktailIQ flavor modelclose
- Dr. PepperSuggested by CocktailIQ flavor modelclose
- Cayenne PepperSuggested by CocktailIQ flavor modelclose

Method

Everyone’s favourite Paloma gets a delicious Indian makeover.
Tequila reposado infused with “Timur Pepper” which has citrusy & grapefruit notes and is grown at the foothills of Himalaya.
It also produces a slightly numbing and tingling sensation on your lip when consumed.
We have also spiced up the fresh grapefruit juice with the warming spice blend from Himalaya.
The combination of all these interesting elements has allowed us to elevate your Paloma sipping experience.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)