
Whiskey · Coupe
Trinidad Sour
ABV24%
Time2 min
GlassCoupe
CategoryWhiskey
VeganGluten-free
Ingredients
- 1.52 ozAromatic Bitters
Substitutes for Aromatic Bitters
- Peychaud's BittersMore floral, less spice; use equal dashesclose
- Orange BittersCitrus-forward; changes characterdifferent
- 1.01 ozOrgeat Syrup
Substitutes for Orgeat Syrup
- SugarSuggested by CocktailIQ flavor modelclose
- Simple SyrupSuggested by CocktailIQ flavor modelclose
- Corn SyrupSuggested by CocktailIQ flavor modelclose
- Coconut SyrupSuggested by CocktailIQ flavor modelclose
- 0.76 ozLemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
- 0.51 ozRye Whiskey 50% Abv
Substitutes for Rye Whiskey 50% Abv
- Rye WhiskeySpicier, drier; use equal amountclose
- Irish WhiskeyLighter, smoother; changes characterdifferent
Method
- Shake all the ingredients with ice until the tin frosts, about 12 seconds.
- Strain into a chilled coupe.
- Serve straight away, while it is still cold.
84
- Well balanced.
Photo: Edsel Little, CC BY-SA 2.0 (source)