Mocktail · Collins
Spiced Peach Punch
GlassCollins
CategoryMocktail
VeganGluten-free
Ingredients
- 46 ozPeach Nectar
Substitutes for Peach Nectar
- WaterSuggested by CocktailIQ flavor modelclose
- StrawberriesSuggested by CocktailIQ flavor modelclose
- Apricot NectarSuggested by CocktailIQ flavor modelclose
- BlackberriesSuggested by CocktailIQ flavor modelclose
- 20 ozOrange Juice
Substitutes for Orange Juice
- Lemon JuiceSuggested by CocktailIQ flavor modelclose
- Lime JuiceSuggested by CocktailIQ flavor modelclose
- IceSuggested by CocktailIQ flavor modeldifferent
- Orange PeelSuggested by CocktailIQ flavor modeldifferent
- 1/2 cupBrown Sugar
Substitutes for Brown Sugar
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- SugarSuggested by CocktailIQ flavor modelclose
- Irish CreamSuggested by CocktailIQ flavor modeldifferent
- 3 3-inchCinnamon
Substitutes for Cinnamon
- VanillaSuggested by CocktailIQ flavor modelclose
- GrenadineSuggested by CocktailIQ flavor modelclose
- FalernumSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modeldifferent
- 0.08 ozCloves
Substitutes for Cloves
- AsafoetidaSuggested by CocktailIQ flavor modelclose
- CardamomSuggested by CocktailIQ flavor modelclose
- NutmegSuggested by CocktailIQ flavor modelclose
- 1.01 ozLime Juice
Substitutes for Lime Juice
- Fresh Lemon JuiceUse equal amount; brighter, less tartclose
Method
- Combine peach nectar, orange juice and brown sugar in a large saucepan.
- Tie cinnamon and cloves in a small cheesecloth bag.
- Drop into saucepan.
- Heat slowly, stirring constantly, until sugar dissolves.
- Simmer 10 minutes.
- Stir in lime juice.
- Serve in hot mugs.
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)