
Gin · Coupe
South Side
ABV23%
Time2 min
GlassCoupe
CategoryGin
Gluten-free
Ingredients
- 2.03 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
- 1.01 ozLemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
- 0.51 ozSugar Syrup (2:1)
Substitutes for Sugar Syrup (2:1)
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
- 6 leavesMint Leaves
Substitutes for Mint Leaves
- LavenderSuggested by CocktailIQ flavor modelclose
- ThymeSuggested by CocktailIQ flavor modelclose
- CorianderSuggested by CocktailIQ flavor modelclose
- PepperSuggested by CocktailIQ flavor modeldifferent
- few dropsEgg White (Pasteurised)
Substitutes for Egg White (Pasteurised)
- AquafabaChickpea water; use 1 oz per egg white; veganequal
Method
- Shake the ingredients without ice first so the egg white foams.
- Add ice and shake again until the tin frosts.
- Strain into a chilled coupe.
- Finish with mint sprigs.
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- Try ingredients with more complementary flavor profiles
Photo: davidgiesberg, CC BY 2.0 (source)