Gin · Martini

Salted Toffee Martini

Name: Salted Toffee Martini
Yield: 1 drink
Cuisine: Gin
Ingredients: 50 ml Gin; 30 ml Chocolate Liqueur; 15 ml Amaretto Liqueur; Garnish Chocolate Sauce; Grated Salted Chocolate

GlassMartini

CategoryGin

VeganGluten-free

cocktaildb

Ingredients

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1.69 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
1.01 ozChocolate Liqueur
Substitutes for Chocolate Liqueur
- Creme De CacaoSuggested by CocktailIQ flavor modelclose
- Godiva LiqueurSuggested by CocktailIQ flavor modelclose
- Irish CreamSuggested by CocktailIQ flavor modeldifferent
- CreamSuggested by CocktailIQ flavor modeldifferent
0.51 ozAmaretto Liqueur
Substitutes for Amaretto Liqueur
- FrangelicoSuggested by CocktailIQ flavor modelclose
GarnishChocolate Sauce
Substitutes for Chocolate Sauce
- Creme De CacaoSuggested by CocktailIQ flavor modelclose
- Godiva LiqueurSuggested by CocktailIQ flavor modelclose
- Irish CreamSuggested by CocktailIQ flavor modeldifferent
- CreamSuggested by CocktailIQ flavor modeldifferent
GratedSalted Chocolate
Substitutes for Salted Chocolate
- Creme De CacaoSuggested by CocktailIQ flavor modelclose
- Godiva LiqueurSuggested by CocktailIQ flavor modelclose
- Irish CreamSuggested by CocktailIQ flavor modeldifferent
- CreamSuggested by CocktailIQ flavor modeldifferent

Method

Add ice, toffee gin, chocolate liqueur and Amaretto to a cocktail shaker and shake vigorously.
Pour the chocolate syrup into a saucer and dip the top of a martini glass into the sauce. Grate some of the Willie\'s sea salt chocolate into another saucer and dip the coated glass, so the flakes stick to the sauce, creating a chocolate rim!
Pour the contents of the shaker into your chocolatey glass and sprinkle with more grated chocolate - enjoy!

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)