Whiskey · Coupe
Raspberry Julep
GlassCoupe
CategoryWhiskey
VeganGluten-free
Ingredients
- 2 ozBourbon Whiskey
Substitutes for Bourbon Whiskey
- Rye WhiskeySpicier, drier; use equal amountclose
- Irish WhiskeyLighter, smoother; changes characterdifferent
- 0.5 ozRaspberry Syrup
Substitutes for Raspberry Syrup
- Agave SyrupSuggested by CocktailIQ flavor modelclose
- SugarSuggested by CocktailIQ flavor modelclose
- Simple SyrupSuggested by CocktailIQ flavor modelclose
- Corn SyrupSuggested by CocktailIQ flavor modelclose
- 8Mint Leaves
Substitutes for Mint Leaves
- LavenderSuggested by CocktailIQ flavor modelclose
- ThymeSuggested by CocktailIQ flavor modelclose
- CorianderSuggested by CocktailIQ flavor modelclose
- PepperSuggested by CocktailIQ flavor modeldifferent
Method
- Softly muddle the mint leaves and raspberry syrup in the bottom of the cup.
- Add crushed ice and Bourbon to the cup and then stir.
- Top with more ice, garnish with a mint sprig.
93
- Well balanced.
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)