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Mocktail · Highball

Lassi Raita

GlassHighball
CategoryMocktail
Gluten-free
non-alcoholiccocktaildb

Ingredients

  • 2 cupsYoghurt
  • 4-6Ice
    Substitutes for Ice
    • Lemon JuiceSuggested by CocktailIQ flavor modelclose
    • FruitSuggested by CocktailIQ flavor modeldifferent
    • Orange JuiceSuggested by CocktailIQ flavor modeldifferent
    • Lime JuiceSuggested by CocktailIQ flavor modeldifferent
  • Caster Sugar
    Substitutes for Caster Sugar
    • Powdered SugarSuggested by CocktailIQ flavor modelclose
    • Demerara SugarSuggested by CocktailIQ flavor modelclose
    • Brown SugarSuggested by CocktailIQ flavor modelclose
    • Agave SyrupSuggested by CocktailIQ flavor modelclose
  • Lime
    Substitutes for Lime
    • Fresh Lemon JuiceUse equal amount; brighter, less tartclose
  • Salt
    Substitutes for Salt
    • Cocoa PowderSuggested by CocktailIQ flavor modelclose
    • PepperSuggested by CocktailIQ flavor modelclose
    • Dr. PepperSuggested by CocktailIQ flavor modelclose
    • Cayenne PepperSuggested by CocktailIQ flavor modelclose

Method

  1. Blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid.
  2. Add sugar to taste.
  3. The lemon/lime is optional but it gives it a slightly tart taste.
  4. Dash of salt.
  5. Raita is also good for the summer.
  6. Instead of having a traditional salad you can make raita instead.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)

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