
Mezcal · Coupe
Illegal
ABV24%
Time2 min
GlassCoupe
CategoryMezcal
Gluten-free
Ingredients
- 1.01 ozMezcal
Substitutes for Mezcal
- TequilaSuggested by CocktailIQ flavor modelclose
- GinSuggested by CocktailIQ flavor modelclose
- BrandySuggested by CocktailIQ flavor modelclose
- RumSuggested by CocktailIQ flavor modelclose
- 0.51 ozOverproof Rum
Substitutes for Overproof Rum
- BrandySuggested by CocktailIQ flavor modelclose
- GinSuggested by CocktailIQ flavor modelclose
- VodkaSuggested by CocktailIQ flavor modelclose
- WhiskeySuggested by CocktailIQ flavor modelclose
- 0.51 ozFalernum
Substitutes for Falernum
- GrenadineSuggested by CocktailIQ flavor modelclose
- VanillaSuggested by CocktailIQ flavor modelclose
- CinnamonSuggested by CocktailIQ flavor modelclose
- Orgeat SyrupSuggested by CocktailIQ flavor modeldifferent
- 0.17 ozMaraschino Liqueur
- 0.76 ozLime Juice
Substitutes for Lime Juice
- Fresh Lemon JuiceUse equal amount; brighter, less tartclose
- 0.51 ozSugar Syrup (2:1)
Substitutes for Sugar Syrup (2:1)
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
- few dropsEgg White (Pasteurised)
Substitutes for Egg White (Pasteurised)
- AquafabaChickpea water; use 1 oz per egg white; veganequal
Method
- Shake the ingredients without ice first so the egg white foams.
- Add ice and shake again until the tin frosts.
- Strain into a chilled coupe.
Photo: BanjoZebra, CC BY 4.0 (source)