Vodka · Punch

Halloween Punch

Name: Halloween Punch
Yield: 1 drink
Cuisine: Vodka
Ingredients: 1 bottle Cherry Juice; 3 Orange Peel; 1 Red Chili Flakes; 10 Cloves; 6 Fresh Ginger; 20 cl Vodka

GlassPunch

CategoryVodka

VeganGluten-free

halloweencocktaildb

Ingredients

Custom multiplier

1 bottleCherry Juice
Substitutes for Cherry Juice
- Chambord Raspberry LiqueurSuggested by CocktailIQ flavor modelclose
- Coconut LiqueurSuggested by CocktailIQ flavor modelclose
- BananaSuggested by CocktailIQ flavor modelclose
- Peach SchnappsSuggested by CocktailIQ flavor modelclose
3Orange Peel
Substitutes for Orange Peel
- Orange SpiralSuggested by CocktailIQ flavor modelclose
- Lemon PeelSuggested by CocktailIQ flavor modelclose
- Bitter LemonSuggested by CocktailIQ flavor modelclose
- Lemon-lime SodaSuggested by CocktailIQ flavor modelclose
1Red Chili Flakes
10Cloves
Substitutes for Cloves
- AsafoetidaSuggested by CocktailIQ flavor modelclose
- CardamomSuggested by CocktailIQ flavor modelclose
- NutmegSuggested by CocktailIQ flavor modelclose
6Fresh Ginger
6.76 ozVodka
Substitutes for Vodka
- GinSuggested by CocktailIQ flavor modelclose
- RumSuggested by CocktailIQ flavor modelclose
- BrandySuggested by CocktailIQ flavor modelclose
- WhiskeySuggested by CocktailIQ flavor modelclose

Method

Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours.
When you’re ready to serve, pour the juice into a jug. Serve in glass bottles or glasses and pop a straw in each. If you're adding vodka, do so at this stage. Dangle a fangs sweet from each glass.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)