Gin · Highball
Gin Squirt
GlassHighball
CategoryGin
VeganGluten-free
Ingredients
- 1.5 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
- 0.17 ozGrenadine Syrup
Substitutes for Grenadine Syrup
- Agave SyrupUse 0.75x amount; sweeter and thinnerclose
- Honey SyrupUse 0.75x amount; floral notesdifferent
- Demerara SyrupUse equal amount; richer, molasses notesclose
- 0.51 ozCaster Sugar
Substitutes for Caster Sugar
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
- 3 chunksPineapple
- 2Strawberries
Substitutes for Strawberries
- Peach NectarSuggested by CocktailIQ flavor modelclose
- WaterSuggested by CocktailIQ flavor modelclose
- Apricot NectarSuggested by CocktailIQ flavor modelclose
- BlackberriesSuggested by CocktailIQ flavor modelclose
- Soda (Club Soda) Water
Substitutes for Soda (Club Soda) Water
- MangoSuggested by CocktailIQ flavor modelclose
- Peach NectarSuggested by CocktailIQ flavor modelclose
- StrawberriesSuggested by CocktailIQ flavor modelclose
- Apricot NectarSuggested by CocktailIQ flavor modelclose
Method
- Stir gin, grenadine, and powdered sugar with ice and strain into a highball glass over ice cubes.
- Fill with carbonated water and stir.
- Decorate with the pineapple chunks and the strawberries and serve.
81
- Well balanced.
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)