Gin · Rocks

Gin Daisy

Name: Gin Daisy
Yield: 1 drink
Cuisine: Gin
Ingredients: 2 oz Gin; 1 oz Lemon Juice; 0.5 tsp Caster Sugar; 0.5 tsp Grenadine Syrup; 1 Maraschino Cherry; 1 Orange

GlassRocks

CategoryGin

VeganGluten-free

cocktaildb

Ingredients

Custom multiplier

2 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
1 ozLemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
0.08 ozCaster Sugar
Substitutes for Caster Sugar
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
0.08 ozGrenadine Syrup
Substitutes for Grenadine Syrup
- Agave SyrupUse 0.75x amount; sweeter and thinnerclose
- Honey SyrupUse 0.75x amount; floral notesdifferent
- Demerara SyrupUse equal amount; richer, molasses notesclose
1Maraschino Cherry
Substitutes for Maraschino Cherry
- Chambord Raspberry LiqueurSuggested by CocktailIQ flavor modelclose
- Coconut LiqueurSuggested by CocktailIQ flavor modelclose
- BananaSuggested by CocktailIQ flavor modelclose
- Peach SchnappsSuggested by CocktailIQ flavor modelclose
1Orange
Substitutes for Orange
- Lemon JuiceSuggested by CocktailIQ flavor modelclose
- Lime JuiceSuggested by CocktailIQ flavor modelclose
- IceSuggested by CocktailIQ flavor modeldifferent
- Orange PeelSuggested by CocktailIQ flavor modeldifferent

Method

In a shaker half-filled with ice cubes, combine the gin, lemon juice, sugar, and grenadine.
Shake well.
Pour into an old-fashioned glass and garnish with the cherry and the orange slice.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)