Rum · Collins

Funk and Soul

Name: Funk and Soul
Yield: 1 drink
Cuisine: Rum
Ingredients: 2 oz Light White Rum; 1 oz Apricot Nectar; 1 oz Pomegranate Juice; Juice of 1/2 Lemon Juice; Top Soda (Club Soda) Water

GlassCollins

CategoryRum

VeganGluten-free

cocktaildb

Ingredients

Custom multiplier

2 ozLight White Rum
Substitutes for Light White Rum
- BrandySuggested by CocktailIQ flavor modelclose
- GinSuggested by CocktailIQ flavor modelclose
- VodkaSuggested by CocktailIQ flavor modelclose
- WhiskeySuggested by CocktailIQ flavor modelclose
1 ozApricot Nectar
Substitutes for Apricot Nectar
- Peach NectarSuggested by CocktailIQ flavor modelclose
- WaterSuggested by CocktailIQ flavor modelclose
- StrawberriesSuggested by CocktailIQ flavor modelclose
- BlackberriesSuggested by CocktailIQ flavor modelclose
1 ozPomegranate Juice
Juice of 1/2Lemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
TopSoda (Club Soda) Water
Substitutes for Soda (Club Soda) Water
- MangoSuggested by CocktailIQ flavor modelclose
- Peach NectarSuggested by CocktailIQ flavor modelclose
- StrawberriesSuggested by CocktailIQ flavor modelclose
- Apricot NectarSuggested by CocktailIQ flavor modelclose

Method

Mix all ingredients together and strain into a Collins glass.
Use Jamaican rum where possible for a more authentic taste.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)