
Vodka · Martini
Espresso Martini
ABV20%
Time3 min
GlassMartini
CategoryVodka
VeganGluten-free
Ingredients
- 1.5 ozVodka
Substitutes for Vodka
- GinSuggested by CocktailIQ flavor modelclose
- RumSuggested by CocktailIQ flavor modelclose
- BrandySuggested by CocktailIQ flavor modelclose
- WhiskeySuggested by CocktailIQ flavor modelclose
- 1 ozKahlúa
Substitutes for Kahlúa
- Tia MariaLighter coffee flavour; use equal amountclose
- Cold brew concentrate + simple syrup1 oz cold brew + 0.5 oz simple syrup per 1 oz Kahlúaclose
- 1 ozFreshly Brewed Espresso
Substitutes for Freshly Brewed Espresso
- GoldschlagerSuggested by CocktailIQ flavor modelclose
- Sour MixSuggested by CocktailIQ flavor modelclose
- Sweet And SourSuggested by CocktailIQ flavor modelclose
- LagerSuggested by CocktailIQ flavor modelclose
- 0.25 ozSimple Syrup
Substitutes for Simple Syrup
- Agave SyrupUse 0.75x amount; sweeter and thinnerclose
- Honey SyrupUse 0.75x amount; floral notesdifferent
- Demerara SyrupUse equal amount; richer, molasses notesclose
Method
- Brew espresso and let cool slightly.
- Combine all ingredients in shaker with ice.
- Shake vigorously 15 seconds.
- Double-strain into chilled martini glass.
- Garnish with 3 coffee beans.
81
- Well balanced.
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)