Gin · Martini

English Rose Cocktail

Name: English Rose Cocktail
Yield: 1 drink
Cuisine: Gin
Ingredients: 0.75 oz Apricot Liqueur; 1.5 oz Gin; 0.75 oz Dry Vermouth; 1 tsp Grenadine Syrup; 0.25 tsp Lemon Juice; 1 Cherry

GlassMartini

CategoryGin

VeganGluten-free

cocktaildb

Ingredients

Custom multiplier

0.75 ozApricot Liqueur
1.5 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
0.75 ozDry Vermouth
Substitutes for Dry Vermouth
- Lillet BlancUse equal amount; slightly sweeterclose
- Dry SherryUse equal amount; nuttierdifferent
0.17 ozGrenadine Syrup
Substitutes for Grenadine Syrup
- Agave SyrupUse 0.75x amount; sweeter and thinnerclose
- Honey SyrupUse 0.75x amount; floral notesdifferent
- Demerara SyrupUse equal amount; richer, molasses notesclose
0.04 ozLemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
1Cherry
Substitutes for Cherry
- Chambord Raspberry LiqueurSuggested by CocktailIQ flavor modelclose
- Coconut LiqueurSuggested by CocktailIQ flavor modelclose
- BananaSuggested by CocktailIQ flavor modelclose
- Peach SchnappsSuggested by CocktailIQ flavor modelclose

Method

Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar.
Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass.
Top with the cherry and serve.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)