Mocktail · Punch
Cranberry Punch
GlassPunch
CategoryMocktail
VeganGluten-free
Ingredients
- 4 cupsCranberry Juice
- 1 1/2 cupCaster Sugar
Substitutes for Caster Sugar
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
- 4 cupsPineapple Juice
- 0.51 ozAlmond Flavoring
Substitutes for Almond Flavoring
- TeaSuggested by CocktailIQ flavor modelclose
- GoldschlagerSuggested by CocktailIQ flavor modelclose
- Sour MixSuggested by CocktailIQ flavor modelclose
- Sweet And SourSuggested by CocktailIQ flavor modelclose
- 2 qtGinger Ale
Substitutes for Ginger Ale
- GinSuggested by CocktailIQ flavor modelclose
- AppleSuggested by CocktailIQ flavor modeldifferent
Method
- Combine first four ingredients.
- Stir until sugar is dissolved, chill.
- Then add ginger ale just before serving.
- Add ice ring to keep punch cold.
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)