Brandy · Rocks

Brandy Sour

Name: Brandy Sour
Yield: 1 drink
Cuisine: Brandy
Ingredients: 2 oz Cognac (Brandy); Juice of 1/2 Lemon Juice; 0.5 tsp Caster Sugar; 1/2 slice Lemon; 1 Cherry

GlassRocks

CategoryBrandy

VeganGluten-free

cocktaildb

Ingredients

Custom multiplier

2 ozCognac (Brandy)
Substitutes for Cognac (Brandy)
- ArmagnacEarthier; use equal amountclose
- BourbonGrain-based but works in many cognac drinksdifferent
Juice of 1/2Lemon Juice
Substitutes for Lemon Juice
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
0.08 ozCaster Sugar
Substitutes for Caster Sugar
- Powdered SugarSuggested by CocktailIQ flavor modelclose
- Demerara SugarSuggested by CocktailIQ flavor modelclose
- Brown SugarSuggested by CocktailIQ flavor modelclose
- Agave SyrupSuggested by CocktailIQ flavor modelclose
1/2 sliceLemon
Substitutes for Lemon
- Fresh Lime JuiceUse equal amount; more tart, tropicalclose
1Cherry
Substitutes for Cherry
- Chambord Raspberry LiqueurSuggested by CocktailIQ flavor modelclose
- Coconut LiqueurSuggested by CocktailIQ flavor modelclose
- BananaSuggested by CocktailIQ flavor modelclose
- Peach SchnappsSuggested by CocktailIQ flavor modelclose

Method

Shake brandy, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass.
Decorate with the lemon slice, top with the cherry, and serve.

Recipe data and imagery: TheCocktailDB (thecocktaildb.com)