Liqueur · Shot
After Five
GlassShot
CategoryLiqueur
Gluten-free
Ingredients
- Peppermint Schnapps
- Coffee Liqueur
Substitutes for Coffee Liqueur
- KahluaSuggested by CocktailIQ flavor modelclose
- Tia MariaSuggested by CocktailIQ flavor modelclose
- Peach SchnappsSuggested by CocktailIQ flavor modeldifferent
- ChocolateSuggested by CocktailIQ flavor modeldifferent
- Baileys Irish Cream
Substitutes for Baileys Irish Cream
- CreamSuggested by CocktailIQ flavor modelclose
- AdvocaatSuggested by CocktailIQ flavor modelclose
- ChocolateSuggested by CocktailIQ flavor modeldifferent
- SugarSuggested by CocktailIQ flavor modeldifferent
Method
- 1.
- Pour Kahlua into shot glass to about 1/2 full.
- 2.
- Using a spoon(inverted), slowly pour in the Peppermint Schnapps until glass is about 3/4 full.
- Done correctly, the Schnapps will flow under the Kahlua for a clear layer.
- 3.
- Again using a spoon, but this time right side up, slowly top off the glass with a layer of Bailey's.
- Be careful to place the spoon right at the top of the Kahlua layer and to raise it as the glass fills up.
- Done correctly, this will provide a layer of Bailey's floating over the Kahlua.
- 4.
- Toss it down all at once for something like a Peppermint Pattie, WITH A BANG!!!
- NOTE: Best if all ingredients are chilled
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)