Gin · Martini
Ace
GlassMartini
CategoryGin
Gluten-free
Ingredients
- 2 ozGin
Substitutes for Gin
- VodkaNeutral; loses botanical characterdifferent
- GeneverMaltier, rounder; use equal amountclose
- 0.5 ozGrenadine Syrup
Substitutes for Grenadine Syrup
- Agave SyrupUse 0.75x amount; sweeter and thinnerclose
- Honey SyrupUse 0.75x amount; floral notesdifferent
- Demerara SyrupUse equal amount; richer, molasses notesclose
- 0.5 ozWhipping Cream
Substitutes for Whipping Cream
- Irish CreamSuggested by CocktailIQ flavor modelclose
- AdvocaatSuggested by CocktailIQ flavor modelclose
- ChocolateSuggested by CocktailIQ flavor modeldifferent
- SugarSuggested by CocktailIQ flavor modeldifferent
- 0.5 ozMilk
Substitutes for Milk
- Condensed MilkSuggested by CocktailIQ flavor modelclose
- Half-and-halfSuggested by CocktailIQ flavor modelclose
- Coconut MilkSuggested by CocktailIQ flavor modelclose
- 1/2 FreshEgg White (Pasteurised)
Substitutes for Egg White (Pasteurised)
- AquafabaChickpea water; use 1 oz per egg white; veganequal
Method
- Shake all the ingredients in a cocktail shaker and ice then strain in a cold glass.
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- Try ingredients with more complementary flavor profiles
Recipe data and imagery: TheCocktailDB (thecocktaildb.com)